This, of course is a blog all about food that I cooked with colourful combination of ingredients. Food that hopefully arouses your appetitie to make, to taste and to experience something different everyday.
The original Only Nature: foodporn started on the 26th October 2009. The main reason to start this blog is to record the various food that I have cooked for myself or for my friends. Quite a lot of the food that I have made during the last (almost) 2 years were challenges I set for myself to learn new cooking techniques such as bread making, general baking and some of my favourite Malaysian/ Asian food.
This blog also allows me to explore food photography. How to take pictures of colourful and appetising food.
Now with the new look, I am hoping to refine and re-organise some of my original postings and make it a better food blog.